Coastal Food Festival are organised in different regions of Victoria State. People especially tourists love to surf through food stalls to relish seafood. The idea behind arranging this festival is to bring people close to aquatic superfood. Many people think that eating seafood is a kind of non-vegetarianism. But, these festivals showcase a large variety of dishes made from crabs, lobsters, prawns and fishes.
People also come to know healthy facts about biting in seafood. The team of nutritionist at the festival elaborates the goodness that seafood holds. Also, people get a chance to display their cooking art at the festival.
Coastal food offers salty taste due to its environment. Thus, it is important to maintain that taste while adding spices and herbs to the recipe. Here, visitors also come to know the secrets of preparing healthy seafood recipes.

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